Ubud
Apéritif
A tasting-menu evening in a setting inspired by the elegance of an earlier era.
View experienceKerobokan, near Seminyak
A wood-fired kitchen gives modern Indonesian dishes a distinctive depth at Sangsaka. Kieran and Yunika Morland draw on Javanese family recipes and wider Indonesian flavours, with a terrace and upstairs Diatas bar for an unhurried evening.
iBEFORE YOU GO
Choose dinner in the main room or ask about terrace seating. Private dining and the upstairs bar can suit small celebrations, subject to availability.
Ubud
A tasting-menu evening in a setting inspired by the elegance of an earlier era.
View experienceUbud
A restaurant centred on local ingredients, experimentation and its relationship with nature.
View experiencePecatu, Uluwatu
Descend into a natural cave at The edge for a seasonal tasting menu surrounded by stalactites and atmospheric light projections.
View experienceLOV ANGELS / PERSONAL CONCIERGE
A single afternoon or your whole stay. Tell us what caught your eye and we’ll help with the details.
Let’s plan your Bali